COOKING WITH A WRITER – Black Bean Soup of the Soul
It’s a cooking blog redone. Why? Because I’ve been working for over 12 hours and I’m not done. Yes, folks. I’m dialing it in. My apologies! So, I am a…
Internationally Bestselling Quirky Children's Books; Adventurous Heroes Doing Good
It’s a cooking blog redone. Why? Because I’ve been working for over 12 hours and I’m not done. Yes, folks. I’m dialing it in. My apologies! So, I am a…
Yes! There is cauliflower in your black-eyed peas. Do not judge!
Okay. Apparently, I FAILED TO PUBLISH this post yesterday because…. Thanksgiving and I was a little flustered. But here you go… A Thursday cooking post on a Friday. Sorry! It’s…
Why, hello. Yes, it is me, Carrie, a carb-loving writer on a quest to make her household (gasp) vegetarians. Because I felt guilty about the kale and the tomatoes that…
When I First Started Writing, Vampires were really popular. And it turns out that when I make kabobs? I think about vampires. Vampires are kind of the opposites of vegetarians…