My Mom And Hugging Away The Judgement

You Have To Believe in The Good–Living Happy Roundup

My mother spent a lifetime hugging other people. Meeting after meeting, interaction after interaction, for the entire time that she was alive, she would hug people when she saw them and hug them when they left.

Her hugs were many.

Her hugs were long.

She would open her arms wide, her eyes would twinkle, her dimples would show and it was almost impossible not to step toward that 5 foot 1 frame and hug. She’d often smell like vanilla and brown sugar on top of her perfume, a fancy kind that she’d ask for every Christmas. It came from Jordan Marsh, which was a big deal store decades ago. It was fancy, too.

She would open her arms and you would step into them.

My mom always wanted to be a teacher, but life got in the way. Love with my stepdad when she was still in high school became a big deal drama. He was run out of state. She was desperate to leave home. She married my little hobbit down and though she was brilliant—impeccable at math and grammar, the fastest typist anyone in Bedford, New Hampshire had ever seen—she settled for a life without college. She raised her children. Felt unloved. Unfulfilled. Had another child and a scandal. That child was me.

“Don’t let anyone tell you that you are less, Carrie,” she’d tell me before I knew even what less meant. “You are good, so good.”

“You are too, Mommy,” I’d say back for years and years.

You are too.

My mom with her brothers

My mom often felt judged by people who were richer, who had less drama, who weren’t addicted to Marlboro Lights or canned tuna, who got to go to college, by ministers who cheated at bowling, by men who cheated on their wives but didn’t get caught, and women too. She’d dance around the house when she vacuumed or did dishes singing about the “Harper Valley PTA” a song about a women judged in her small town for loving wrong.

But even then. She would throw her arms open and let people hug her. She’d know everything about everyone—she became the town clerk, a real estate agent, an office manager, organized her class reunions—and people told her things.

“We all have secrets,” she’d tell me. “You have to hug your way through them.”

My mom died over a decade ago. On her hospital bed, two days before she left, she tried to share her hospital ice cream with all of her surviving kids. She insisted.

“Good,” she murmured, “it’s so good.”

Hugs come in different ways. My mom knew that. Sometimes, people have personal boundaries and didn’t want one. She always respected that, too, but she’d find other ways to give them. In the offer of ice cream, in listening without judgement, in a dimpled smile, or in words. Sometimes her strongest hugs were words. Words like “You are good, so good.”

Despite all the drama in her life, despite her missed opportunities, my mom lived her life with purpose. That purpose? It was to hug. It was to remind people they are loved. It is to remind them that they are good.

So, in honor of her this Monday, let me share her purpose for a hot second.

You are worthy of hugs. You deserve them.

You are worthy of love. You deserve that, too.

And the inside of you? That part that sometimes feels too raw to share? It is good. So full of good.


Four Ways Hugs Are Good For You, which I’ve retitled My Momma Was Right

Berkeley’s Purpose In Life quiz


I have another blog where I post this sort of thing more often than here on my writer website. It’s free, but it is a subscription model and I tend to post there on Mondays, Tuesdays, and Saturdays.

These are some recent links from there.

I’ve Been Talking to People I’m Scared of And It’s Turning Out Okay. And a Bit About Choice and Who You Are

Crawling Through The White House Fence And Let’s Get Stoic

What Happens to Your Mom When You Hit the NYT Bestsellers List

So, I thought I should tell this story about what happened with my mom when my books debuted on the NYT Bestseller Kids Lists. This was back when my mom was alive and everything.

First off, I should probably say for the five years or so before this my mom had been super sick with diabetes and all these horrible complications from it. She’d almost died a couple times. She’d been in the hospital a ton. And basically, that stunk.

The point is that she’d been through a lot.  

And when she called me after hearing the news about the whole New York Times thing she screamed into the phone, “Oh my gosh. Ohmygosh. Oh God, Carrie. I’m hyper. I’m hyperventilating. I’m hyperventilating I’m so excited. Oh my gosh, I’m hyperventilating. I am so proud of you. Oh, I am so very very proud of you.”

Which pretty much cracked me up because it was cute!

Anyway, she had to get infusions or transfusions or something that same week.

She talked to the lab tech/nurse lady one day (the day before the NYT thing) and then the lady called back the next day after my mom had learned.

The woman who was super nice said, “Betty? What’s going on? Something happened. Your voice is different.”

At this point my mother had her prou- mom moment and told her. The woman was all excited for her. It was hard not to be excited for my mother. 

My mother’s appointment was the next day and when she walked into the waiting room the receptionist said in a frantic tone, “She’s here! Betty’s here.” 

Then everyone who worked at the lab came out and started applauding as my mom walked to the check-in desk.

One of them, she said, yelled, “It’s the mother of the New York Times bestselling author.”

So, I have to say three things:

1. I think the best moment in all of this totally belongs to my mom and I am so happy about that.

2. I hope all of you who are trying to be writers or have other awesome goals get a moment like that where you achieve something with someone’s support, and they get to celebrate too. 

3. Even before COVID-19 healthcare workers, grocery store workers, farmers, first responders, teachers? They were making impacts. They were making a difference. They were making people like my mom feel so special. We should make them feel special too.


On one of my Patreon sites I read and print chapters of unpublished YA novels. THE LAST GODS and SAINT and now ALMOST DEAD. This is a monthly membership site (Hear the book chapters – $1/month, read them $3-month, plus goodies!). Sometimes I send people art! Art is fun.

On this, my second site, WRITE BETTER NOW, you can do a one-time purchase of a writing class or get two of my books in eBook form or just support our podcast or the dogs. It’s all part of the WRITING CLASS OF AWESOME.

It’s a super fun place to hang out, learn, read, and see my weirdness in its true form.

And I’m starting up a brand new, adult paranormal set at a Maine campground. You can read the first chapter here.

almost dead book by carrie jones
almost dead book by carrie jones




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Thanks to all of you who keep listening to our weirdness on the DOGS ARE SMARTER THAN PEOPLE podcast and our new LOVING THE STRANGE podcast.

We’re sorry we laugh so much… sort of. 

Please share it and subscribe if you can. Please rate and like us if you are feeling kind, because it matters somehow. There’s a new episode every Tuesday!

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One of our newest LOVING THE STRANGE podcasts is about the strange and adorably weird things people say?

And one of our newest DOGS ARE SMARTER THAN PEOPLE episode is about fear setting and how being swallowed by a whale is bad ass.

And Carrie has new books out! Yay!

You can order now! It’s an adult mystery/thriller that takes place in Bar Harbor, Maine. Read an excerpt here!

best thrillers The People Who Kill
The people who kill

It’s my book! It came out June 1! Boo-yah! Another one comes out July 1.

And that one is called  THOSE WHO SURVIVED, which is the first book in the the DUDE GOODFEATHER series.  I hope you’ll read it, like it, and buy it!

The Dude Goodfeather Series - YA mystery by NYT bestseller Carrie Jones
The Dude Goodfeather Series – YA mystery by NYT bestseller Carrie Jones


My Mom’s Eulogy

I have a weird fear of June. It’s because one of my dad’s died in June, my first cat died in June, one of my grandmothers died in June and my mom died in June. To me June equals death even as summer blossoms and becomes abundant.

I go through the month holding my breath, waiting for something terrible to happen instead of rejoicing in the fact that I am still here, that so many of us are still here. Birds grace the boughs of trees. Seedlings break through the dirt stretching for light. Dogs rejoice in walks. June is beautiful.

But I’m super imperfect and I tend to go back around to death again. And to remember my mom, I’m going to put the eulogy I wrote for her here. I miss her terribly much.

Eulogy Of BEtty Morse, MY Mom.

Our mom, Betty, was propped up in a hospital bed in Manchester, NH just about a week ago today, and if she saw herself then she would have had a fit. Believe me. She didn’t like to be out of the house if her hair wasn’t combed or her lipstick wasn’t perfectly applied. I can not begin to tell you how many times I sat in her car, waiting to go to the grocery store, the library, a birthday party or even the dump and counted the seconds while she reapplied her lipstick in that painstaking way that mothers have.  Let’s just say that she took her time, and I was a very impatient kid. But there was a reason she wanted to put that lipstick on: She wanted to make sure she looked beautiful.

And in the hospital last week, ravaged from illness, with her heart trying so hard to beat, with her lungs trying so hard to breathe, my mother wouldn’t have thought she was beautiful. But she was.

She sat up in that hospital bed and Bruce and Debbie used a plastic spoon to feed her some chocolate and vanilla ice cream from a tiny Styrofoam cup. The moment that first spoonful of ice cream hit her lips, our mother, with her eyes closed and her heart failing, broke into a smile that lit up her entire face with a joy so sheer and absolute that it brought tears to everyone’s eyes.       She was beautiful.     She was always beautiful, but that beauty didn’t come from her lipstick, or even from her smile. That beauty came from her soul. That beauty came from her love.

Our mother was an expert in love. “I love you with every ounce of my being,” she would write on birthday cards, Easter cards, those little tags that go on Christmas presents and emails.

And proud? She was brilliant at proud. Every grandchild was a trophy to her – shiny and gleaming full of light and importance. She polished them with her love and words and pride in their deeds. Keith, her firefighting hero boy, her handy man, the first of her grandbabies. Kevin, the one she thought looked the most like her – so smart and now a hero boy police officer who helped bring her the great grandbabies that she thought were so beautiful. Kayla. She would tell me sooo many soccer stories about Kayla but her favorite story was how when Kayla was in first grade or something like that she learned sign language because a little girl in her grade didn’t have anyone to talk to. She was so proud of Kayla’s kindness and intelligence. Brooks, the grandson who made her laugh with his quick wit and indomitable spirit and zest for life that matched her own. She was always hugging on him when he was a baby, and when he was a toddler, and talking about how neat he was. And Emily, the youngest of them, who she saw the moment she was born and declared, “She’s so smart. Look at her eyes. She’s taking everything in. Oh… she’s so beautiful. She looks like a Morse.”  Nana was so proud of you, Em, proud of the love you gave her, your goofiness, and your accomplishments.

My mom’s pride didn’t just extend to her grandchildren. She was so proud of her children and friends as well. I remember one day after one of the 80,000 holiday or birthday parties that Debbie hosted so effortlessly, I got in the car with my mom and she started to tear up. She was always tearing up. Deb and Bruce take after her. We are weepy sort of people given to strong love, strong sorrow, and strong joy.

Anyways, I asked her why she was crying. I was probably impatient about it again, but she said, “I am just so proud of my Debbie. She works so hard. She is so good. She is such a good mother.” It was her highest praise. And then she wiped away her tears and reapplied her lipstick.

She recognized the beauty in Debbie and rejoiced in it so much it made her cry like she’d just read a Hallmark card with the word love in it.

One time we were at a wedding and Bruce was in the wedding party and these women in the pew behind us were gossiping about the gorgeous usher with the dimples and my mom turned around and proudly announced to those women, “That’s my son! He has my dimples.”

“He’s so handsome,” the girls said.

“He has a kind heart,” my mom said. “He has a beautiful heart. And beautiful dimples.”

My mom loved deeply and without reservation. She loved her friends, so many of them are here today. Thank you for being here Mel and Steve and Marie and Clem. Two of you both claim to be my mom’s first boyfriend. I’ll let you fight that out amongst yourselves.

My mom also loved her husbands. Her first love and her second husband was my stepdad John, and their love was a beautiful forever thing. Her funeral is exactly 29 years after his on the same date. There’s a symmetry in that, and a beauty to their love. But what really shows how remarkable she is was her relationship with my dad, Lew. They chatted and gossiped pretty much daily, even though they were divorced for decades and decades, they were supporting each other constantly even until the very last days of her life. Once, they came to visit me in Maine and people compared them to the Costanzas on Seinfeld. They talked simultaneously, teasing each other constantly, voices getting louder and louder. When I said they were divorced, people wouldn’t believe me because the link between them was so strong. Their friendship was a forever thing.

My mom was born 77 years ago to a brilliant woman and a talented man, grew up with two brothers that she loved and was proud to call siblings. She was a wife, a homemaker, an office manager, a Welcome Wagon Lady, a town employee, a real estate broker, and then worked for the Bedford school system. But those are just titles, just occupations. Those aren’t about her soul. She could slam doors with great passion for her small frame. She could laugh hysterically over things as silly as saying ‘in bed’ after you read a fortune cookie. When she got mad she would yell, ‘sugar diabetes,’ the disease that would eventually take her body. She would gossip with her friends about the results on Dancing with the Stars and argue her political opinions without reservation. She was a firecracker and a charmer, spunky and sweet, funny and intelligent, and always, always interested in people’s stories.

It is hard to watch someone dying and in the time that Emily and I spent with my mom I noticed something interesting in her murmurings. She called a lot for her brother Richard who she adored. She often said with her eyes closed, “I see you Richard. Richard. Richard, is it okay?”

I imagine he told her that it was okay. I imagine that he took her hand and then gave her a hug, the way she would have hugged anyone at anytime. My mother was the kind of person who hugged her children and grandchildren for ages. We would call it entering the hug-off with Nana and joke that she never let go first.  My mother didn’t let go of people, not of her dear friends, not of her family members. No matter what we did, she held on to us, was proud of us, listened to our stories of joy and pain and goofiness. She hugged you as long as she could physically, and when she couldn’t hug you with her arms any more, she hugged you with her head, loving you no matter how many miles were between you and her.

Her hugs lasted forever. Her love was that way, too.

But one of the other things my mother yelled when she was dying was a little bit different. She yelled for toast. Honestly, she hollered for toast like it was a long lost love. “TOAST! TOAST! TOAST!” And when she got it and took a bite she whispered to me, “So good. Do you want some?”

And it is such a goofy thing, and so sweet, and in a way encapsulates a major aspect of her personality. She liked to feed people toast and roast chicken and chocolate chip cookies and Boston Cream Pie. She liked to give sustenance. She liked to give.  Whether it was food or love or hugs or an ear, my mother was a giver.

We can all learn from a life like that, a life where one woman created a web of love that connects very different people and friends across space and time. It was a life where love trumped all, a life where helping friends and family ruled, where it was important to  listen to the stories of children as they went into a dance studio or teachers calling on the phone asking for subs,  where it was natural for her to smile at nurses and doctors no matter how much pain she was in, a life where she wanted so badly to know everything that went on in the lives of her loved ones because she cared so very much.

And we care about you Mom. And we were proud of you. And you were and are very loved.

So off you go Mom, off you go, holding the hands of the people you have loved you, with those of us who still love you, waving goodbye, singing you songs, telling you stories, making more stories for you to enjoy from your perch in Heaven and eating lots of toast and Boston Cream Pie and chocolate chip cookies in your honor. May the wings of the angels wrap you up as one of their own and may we all live our lives as you did – with love and pride and beauty.

* I totally stole the ‘off you go’ line from Kevin Costner.


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Last week’s episode about archetypes and if your sex life was a hashtag. Cough.

Last week’s bonus episode with a former Mainer and current super mom.


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I have a new book out!!!!!! It’s an adult mystery set in the town where we live, which is Bar Harbor, Maine. You can order it here. And you totally should. 

And if you click through to this link, you can read the first chapter! 

And click here to learn about the book’s inspiration and what I learned about myself when I was writing it.

I Miss My Mom – Tempura Vegetables

When I was little I decided to be a vegetarian. This was caused by:

  1. Reading Charlotte’s Web.
  2. Reading Where the Red Fern Grows.
  3. Thinking cows are cute.
  4. Not really actually liking meat.

My family was not cool with this decision. My mom would try to sneak meat in the spaghetti sauce. She would moan about me only eating the sides. She would bribe me with stuffing. And she would moan, “THERE ARE NO VEGETARIAN DISHES TO FEED YOU.”

Spoiler alert: My mom was not big on vegetables unless they had cheese on them.

By the time I went to high school, I was basically existing on carbs and apple juice. My boyfriend decided this was terribly wrong and bought my mom a Moosewood Cookbook, which was super sweet of him.

She sighed, flipped through it, read his inscription and said, “There is nothing in here I want to cook!”

But we made her try the tempura vegetables and the cheese bean pot.  It did not convert her from her canned-vegetables, meat-eating ways. But I did appreciate that she tried. I’ve been missing her a lot lately and she’s been showing up in my dreams, standing just a few paces ahead of me. There’s always this moment where I recognize the back of her head.

A lot of my friends have recently lost their moms, too. So, I think I’m mostly sharing this recipe out of mom love and mom missing.

This recipe is mostly influenced from the Moosewood book, but is also influenced by The Spruce Eats, which is a cooking blog you should definitely check out because it’s a real cooking blog, unlike this. 🙂

Tempura Vegetables of Mom Missing

This is taken from a very old copy of the Moosewood Cookbook, mixed a bit with the fantastic The Spruce Eats. And also I totally round-up on the calories. But also, I’m completely guessing on the calories. Shock! 

NOTE: If you use thick veggies like sweet potatoes, you might want to pre-steam them, because they take awhile to cook.

SECOND NOTE: You can add a dash of sesame oil in the oil if you want. 

THIRD NOTE: Try not to overmix the batter. 

  • 2.5 cups cake flour or sifted all purpose flour
  • 2 cups cold water
  • 3 individual egg yolks
  • .5 tsp salt
  • 3-4 cups oil
  • .5 tsp sugar
  • 3 cups vegetables
  1. Look at your beautiful vegetables. Cry at how cute they are.

    Realize the truth: You miss your mom.

    She might be alive. She might be dead. But you miss her. Unless she was a totally sucky mom and then you miss the mom that you should have had. 

    Moms are complicated. 

  2. Dads are complicated, too. Obviously. But we’re focusing on moms right now. No.

    Focus on the vegetables. Think about how you’d like them to look under the tempura batter. Make them into cool pieces. Tiny broccoli floweret trees. Onion slices. Carrot hunks. Cauliflower blossoms. Mushrooms of wholeness if they are little.  

  3. They are so pretty. Wish you could show your mom. Take a photo and show Instagram instead. 

  4. Make the batter. Think of how flour is messy. 

    Beat the egg yolks into water. Then when it is smooth add the flour, salt, and sugar. Keep stirring until the batter is all combined but do not stir forever! 

    Chill that flour for 15 minutes

  5. Heat the oil in a really large pot. Remember how your mom would not let you do this when you were little because she thought you’d burn yourself.

    Try not to burn yourself. 

  6. If you are me, you burn yourself. 

    Do not be me.

  7. Dip veggies in the batter (which is no longer in the fridge). Then drop them into the oil, which should be at least 325-degrees Fahrenheit. 

    Do not burn yourself again. Ban everyone from the kitchen because they will be gasping and telling you not to burn yourself and honest to God that is so distracting that you probably will burn yourself. 

  8. Have someone get the first-aid kit. 

  9. The veggies are done when they are puffy, brown, and have risen to the surface. Maybe we should call them Resurrection Vegetables? That would be cool, actually. Worry that this is offensive somehow. Decide not to call them that just in case. 

    Plop the on some paper towels to soak up extra oil.

  10. Eat those babies with rice and a tamara-ginger sauce. Or just clean and sauce free. 

Man Verdict: I love these. Thank you for not using tomatoes.

Dog Verdict: YES!

Carrie Verdict: My mom would still hate them.

Writing News

Next and Last Time Stoppers Book

It’s  out! You can order my middle grade fantasy novel Time Stoppers Escape From the Badlands here or anywhere.


People call it a cross between Harry Potter and Percy Jackson but it’s set in Maine. It’s full of adventure, quirkiness and heart.

Moe Berg

The Spy Who Played Baseball is a picture book biography about Moe Berg. And… there’s a movie out now about Moe Berg, a major league baseball player who became a spy. How cool is that?

You should totally buy Carrie’s book about Moe. It’s awesome and quirky and fun.


Thanks to all of you who keep listening to our weirdness as we talk about random thoughts, writing advice and life tips. We’re sorry we laugh so much… sort of. Please share it and subscribe if you can. Please rate and like us if you are feeling kind, because it matters somehow.

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Writing Coach

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Ebook on Sale for October! 

And finally, for the month of July, my book NEED is on sale in ebook version on Amazon. It’s a cheap way to have an awesome read in a book that’s basically about human-sized pixies trying to start an apocalypse.

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I am super psyched to be teaching the six-month long Write. Submit. Support. class at the Writing Barn!

Are you looking for a group to support you in your writing process and help set achievable goals? Are you looking for the feedback and connections that could potentially lead you to that book deal you’ve been working towards?

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